Introduction to Permaculture

60,00

Join us for a two-day introduction to permaculture design theory and action. In this rapidly changing world, we are all looking for solutions that can aid our community’s stability. We’re talking systems for living, architecture, food production, land management and community.

The course is lively, participatory and thought provoking. In addition, it is designed to benefit everyone regardless of learning style, experience and age.

Tea, coffee and refreshments provided. During these Coronavirus times we would request that you bring a packed lunch.

 

Introduction to Permaculture

24 – 25 April 2021
17 – 18 July 2021

Join us for a two-day introduction to permaculture design theory and action.

In this rapidly changing world, we are all looking for solutions that can aid our community’s stability. We’re talking systems for living, architecture, food production, land management and community.

Permaculture is a design methodology in which we learn from nature how to manage systems and to fulfil human needs with minimal negative environmental impact. Permaculture is not just about growing food in a sustainable way. It is also about looking after people, the land and all living things. This 'taster' will provide an opportunity to actively learn about the principles and see examples of designs being implemented by projects.

So, come along and learn what Permaculture is all about, and what it can do for you and your current lifestyle. It’s also a great opportunity to meet and connect with like-minded people.

This course will give you an overview of how to apply pro-active, design techniques to your immediate environment – this can be done in your home or garden, a small holding or an apartment balcony. The long-term payoff is simple, sustainable systems that requires much less time, energy, or resources from you.

By the end of the course, you will be able to:

  • Understand permaculture growing methods,
  • Recognise and utilise natural patterns in nature,
  • Design for minimum intervention and maximum yield,
  • Harvest and conserve energy,
  • Permaculture composting and the value of healthy soils,
  • Learn how to understand and manage relationships between people and the land.
  • The course is lively, participatory and thought provoking. In addition, it is designed to benefit everyone regardless of learning style, experience and age.

Karen is a certified teacher through the UK Permaculture Association. https://www.permaculture.org.uk/user/karen-noon

Tea, coffee and refreshments provided. During these Coronavirus times we would request that you bring a packed lunch.

Cost is €60.00 for the whole weekend.